Events

Grapes on the Green 

Friday, August 24, 2018
The Golf Club at Newcastle

Please join us for a wine tasting from some of the region’s premier wineries, a multi-course dinner with outstanding local cuisine, and an elite live auction featuring exclusive travel opportunities and rare wine lots to benefit the Benaroya Research Institute at Virginia Mason.

BUY TICKETS  SUBMIT GUEST NAMES


The Grapes on the Green Committee
is fortunate to be comprised of these distinguished community leaders: John Bates, Rebecca Campbell, Larry Dickenson, Victoria Dyson, Gracie Hunt,  Stacy Lill, Trish Markey, Scott Oki, Julie Turnell, Lisa Young and Catherine Zimmerman.

Contact us: For more information, please view our Frequently Asked Questions page. You may also call us at 206-223-7521 or email Events@VirginiaMason.org.

2018 Participating Wineries:

Ambassador Wines of Washington
Anew Wines

Barrage Cellars
Chateau Ste Michelle

David Frost Wines
DeLille Cellars

Domaine Ste. Michelle

Ghost Block
Gorman Winery
Julia's Dazzle
Lachini Vineyards
O Wines

 

Honorary Vigneron:

Each year we are privileged to have the participation of many incredible wineries at Grapes on the Green, and wish to honor one of these significant supporters. It gives us much pleasure to recognize the 2018 Grapes on the Green Honorary Vigneron:

Greg Lill, President Emeritus, DeLille Cellars
Co-founded by Greg Lill, DeLille Cellars pioneered Bordeaux-style blends from Washington State. Since 1992, DeLille Cellars has mantained a tradition of quality and excellence with nearly 200 wines scored 90+ from leading publications. Greg and Stacy Lill, with support from DeLille Cellars, helped launch Grapes on the Green ten years ago and have continued their support for the event each year.